Jaco Lokker
University of Toronto/Director of Culinary Operations and Executive Chef
2025 Salary
$206,786Total compensation $207,037, including $251 in taxable benefits.
Source: Ontario’s Public Sector Salary Disclosure — names paid $100,000 or more that year. How we build this · Report an error on this page
At a Glance
2025
Employer Rank
#1,929University of Toronto
Years on List
202006–2025
Peak Salary
$206,7862025
Full 2025 roster at University of Toronto →·See where $206,786 ranks →
Total Compensation History
Full History
2006–2025
$100,985 in 2006 is worth about $151,987 in 2025 dollars.
| Year | Position | Salary |
|---|---|---|
| 2025 | Director of Culinary Operations and Executive ChefUniversity Of Toronto | $206,786Benefits $251Total $207,037 |
| 2024 | Director of Culinary Operations and Executive ChefUniversity Of Toronto | $201,711Benefits $258Total $201,969 |
| 2023 | Director of Culinary Operations and Executive ChefUniversity Of Toronto | $192,624Benefits $258Total $192,882 |
| 2022 | Director of Culinary Operations and Executive ChefUniversity Of Toronto | $183,794Benefits $272Total $184,066 |
| 2021 | Director of Culinary Operations and Executive ChefUniversity Of Toronto | $180,367Benefits $286Total $180,653 |
| 2020 | Director of Culinary Operations and Executive ChefUniversity Of Toronto | $178,902Benefits $333Total $179,235 |
| 2019 | Director of Culinary Operations and Executive ChefUniversity Of Toronto | $170,644Benefits $361Total $171,005 |
| 2018 | Director of Culinary Operations and Executive ChefUniversity of Toronto | $163,508Benefits $403Total $163,911 |
| 2017 | Director of Culinary Operations and Executive ChefUniversity of Toronto | $157,168Benefits $448Total $157,616 |
| 2016 | Director of Culinary Operations and Executive ChefUniversity of Toronto | $151,692Benefits $752Total $152,444 |
| 2015 | Director, Food Services And Executive ChefUniversity of Toronto | $146,977Benefits $1,193Total $148,170 |
| 2014 | Director, Food Services and Executive ChefUniversity of Toronto | $143,253Benefits $1,249Total $144,502 |
| 2013 | Director, Food Services and Executive ChefUniversity of Toronto | $138,779Benefits $3,239Total $142,018 |
| 2012 | Director, Food Services and Executive ChefUniversity of Toronto | $132,902Benefits $3,290Total $136,192 |
| 2011 | Director, Food Services and Executive ChefUniversity of Toronto | $126,605Benefits $3,287Total $129,892 |
| 2010 | Director, Food Services and Executive ChefUniversity of Toronto | $122,554Benefits $3,240Total $125,794 |
| 2009 | Director, Food Services and Executive ChefUniversity of Toronto | $118,923Benefits $1,188Total $120,111 |
| 2008 | Executive ChefUniversity of Toronto | $112,554Benefits $1,192Total $113,746 |
| 2007 | Executive ChefUniversity of Toronto | $108,468Benefits $1,164Total $109,632 |
| 2006 | Executive ChefUniversity of Toronto | $100,985Benefits $1,029Total $102,015 |
Take-Home Pay
(After Tax) · 2025 estimate
Take-home on Jaco Lokker's 2025 salary of $206,786 comes to roughly $134,066 once federal and Ontario income tax (about 32.5% effective) is deducted. It is up about 3% on the $201,711 paid in 2024. At University of Toronto, 7,392 people made the 2025 list with a median salary of $147,726; Jaco Lokker's total compensation of $207,037 ranked #1,929. Members of OMERS, OTPP, HOOPP or OPTrust typically take home another 7–10% less after pension contributions, which this estimate leaves out.
- Estimated net pay
- ~$134,066
- Effective income-tax rate (excl. CPP/EI)
- ~32.5%
- CPP + EI contributions
- ~$5,507
- All-in deduction rate (incl. CPP/EI)
- ~35.2%
Where does $206,786 rank on the Sunshine List? →
Estimate only: 2025 federal and Ontario rates, basic personal amounts, Canada employment amount and CPP/EI credits; single, employment income only, salary treated as full-year income. Ignores pension contributions (OMERS, HOOPP, OTPP, OPTrust and similar plans lower actual take-home), union dues, RRSPs and benefits.